To ensure safety on slaughtering cattle and poultry during the Lunar New Year

Fifty-two cattle and poultry slaughterhouses in Tien Giang province undertake to strictly ensure food hygiene and safety measures to protect the health of consumers during the Lunar New Year.

A poultry slaughterhouse. Photo: thtg.vn

There are thirty-eight 38 cattle slaughterhouses and fourteen poultry slaughterhouses with infrastructure upgrades invested and safe and mordern slaughtering equipments instead of manual steps to improve productivity. Over the past time, with the guidance of veterinary industry, these slaughterhouses and poultry were interested in using clean water, applying the process of hanging, no sedative in cattle, poultry; workers were protected; products were transported by refrigerated vehicles, etc ...

Before, during and after the Lunar New Year 2018, although the demand for meat and poultry has increased, most slaughterers are determined not to accept cattle and poultry of unknown origin, in combination with breeders, traders and small traders to form a "safe food chain from farm to fork."

(According to thtg.vn-Translated by H.AN)